Description

Custom Pastry Boxes

Flaky, filled, and delicate, pastries need a box that protects every layer while showing off your craft. We make custom pastry boxes built to keep croissants, danishes, tarts, and éclairs intact and looking their best from the counter to the customer’s table. Add your logo and brand colors, choose the style that suits your range, and order with low minimums or wholesale pricing when you are buying in volume.

Box Styles

There is a fit for everything in your case. Window cartons reveal the pastries through a clear panel, letting the product sell itself on the counter. Tuck-top cartons fold flat for storage and assemble quickly for everyday service. Two-piece lid-and-base boxes give premium and gift assortments a refined, lid-off reveal. Insert trays hold tarts and éclairs in their own spots so fillings and glaze stay put, and handle cartons make carrying larger mixed orders easy for the customer.

Materials & Finishes

The stock keeps pastries fresh and the box clean. Folding boxboard (FBB) is the patisserie standard, smooth, rigid, and great for crisp printing. Kraft paperboard gives artisan and natural brands a warm, recyclable look. Rigid board brings a heavier, premium feel for signature and gift sets, while grease-resistant coatings stop butter and filling from marking the box. Inks are food-safe, and you can finish with matte or gloss lamination, foil stamping, embossing, or spot UV to make your branding feel truly premium.

What You Get

Every carton is made to your exact size, printed with your branding, and built to protect delicate, layered baked goods, sturdy, grease-resistant, and clean enough for a premium display. We’ve got recyclable and eco-friendly stocks if sustainability is part of your brand, and we’ll help you match the packaging to your range rather than forcing your pastries into a generic box.

Tell us what you are baking, and we will handle the rest. Get a free quote to get started.